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Boondi Laddu - Diwali sweets

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Laddu/Boondi Laddu
  When I crave for something sweet, Laddu is the first thing comes up. What is better than enjoying a homemade Laddu for Diwali
Ingredients

  • 1 cup Besan/Chickpea flour
  • 1.5 cup sugar
  • 1/4 cup raisins and cashews together
  • 3-4 cardamom pods, crushed
  • Oil for frying

Directions
     Mix the Chickpea flour with 2/3 water to form a smooth batter. Test the batter by pouring
 through a strainer to see if boondi's(about lemon seed sized balls) are coming out of the bottom.



Adjust the water/flour accordingly.
    Heat the sugar with 3/4 cup of water. Bring to a boil and continue boiling for 2-3 minutes. If you
have candy thermometer, the temperature is expected to be around 225 degree F. Keep it warm aside.
Heat the oil around 350 degree F and start frying the boondis, transfer the boondi to the sugar syrup.
Add raisins, cashews and cardamom to the boondi mix and wait for the mixture to cool down about 10 minutes. Form into small balls by hand. This will make about 12 Laddus.

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Comments

  1. UnknownDecember 31, 2010 at 5:52 AM

    This is my fav...looks super yum!

    ReplyDelete
  2. sanjeeta kkDecember 31, 2010 at 6:22 AM

    The boondi ladoos look cute!

    Lite Bite

    ReplyDelete
  3. UnknownDecember 31, 2010 at 8:31 AM

    Hey Vrinda,

    One of my dear favorites...Happy new year to you!!:)

    Dr.Sameena@

    http://www.myeasytocookrecipes.blogspot.com/

    ReplyDelete
  4. ReshmiDecember 31, 2010 at 9:27 AM

    wish u n ur family a very happy newyear vrinda....mouth watering boondi laddu..

    ReplyDelete
  5. Rumana RawatDecember 31, 2010 at 12:43 PM

    Wish you and family a happy and prosperous new year. This looks awesome:)

    ReplyDelete
  6. SwathiDecember 31, 2010 at 1:27 PM

    Boondi laddu looks delicious. Happy new year to you and your family.

    ReplyDelete
  7. Nandinis foodDecember 31, 2010 at 8:22 PM

    The laddus look tempting and inviting! Wish you a happy new year.

    ReplyDelete
  8. SpiceJanuary 1, 2011 at 5:44 PM

    Boondi laddu yum....Happy NEw Year Dear....

    ReplyDelete
  9. Priya SureshJanuary 2, 2011 at 1:11 PM

    Woww soo tempting laddoos,yummy..Happy new year wishes to u and ur family..

    ReplyDelete
  10. Jaisy JamesJanuary 3, 2011 at 10:16 AM

    wow laddu looks delicious

    ReplyDelete
  11. UnknownMay 20, 2013 at 8:01 AM

    I tried the recipe. But i cudnt keep the boondi to make the laddu. What shud hav i done at then?

    ReplyDelete
  12. UnknownMay 20, 2013 at 8:02 AM

    I tried this but it cudnt be formed to a laddu? What shud havi done wrong?

    ReplyDelete

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